Banana Muffins With Cream Cheese Frosting

Banana Muffins With Cream Cheese Frosting

1 1/2 cups of all purpose flour

1 teaspoon baking soda

1 teaspoon baking powder

1/2 teaspoon salt

3 banana's, mashed

3/4 cups white sugar

1 egg, lightly beaten

1/3 cup melted butter
1 teaspoon cinnamon

1/3 teaspoon nutmeg

1)Preheat oven to 375 degrees. Lightly grease muffin pan or use liner's.

2)In a large bowl, mix together 1 1/2 cups flour, baking soda, baking

powder and salt. In another bowl, beat together banana's, sugar, egg

melted butter, vanilla, cinnamon and nutmeg. Stir the banana mixture

into the flour just until moistened. Spoon in muffin pan.

Cream Cheese Frosting

1 8oz package cream cheese frosting, room temperature

1 stick of butter, room temperature

2 - 3 cups powdered sugar

1 teaspoon vanilla.

Beat until smooth.