Bread Pudding is one of those things in life that I can never pass on...Chances
are that if I go to a restaurant and it's on the menu. I'm totally ordering it. I guess it's
just the CARB lover in me. I'll take it any way I can get it. This particular bread
pudding speaks to me...caramel, salted, croissants...need I say more?
6 day old croissants
1 cup hot water
1 1/2 cups brown sugar
4 eggs, beaten
1 cup of milk
1 cup of half and half
1/2 cup of sugar
1 teaspoon vanilla
1 teaspoon cinnamon
1/2 teaspoon kosher salt
1) Grease a 2 qt baking dish
2) Combine hot water and brown sugar, pour over croissants
3) Combine remaining ingredients and pour over croissants
4) Bake at 350 degrees for 50 - 60 minutes.
5) Serve with vanilla ice cream
Note - Before baking I sprinkle with a little brown sugar and salt.
Now that's what I'm talking bout!!!!!
ReplyDeleteOh my gosh this looks incredible!!! Gorgeous photos, Darling!
ReplyDeleteLooks amazing!! I am drooling. Another fab recipe Val!
ReplyDeleteSo I just took a cooking class where we made krispy kreme bread pudding! Crazy. This looks much tastier :)
ReplyDeleteOoohh this looks good!! I LOVE bread pudding!
ReplyDeleteOh man, oh man! That sounds super yummy!!!
ReplyDeleteAll I can say is YUM!! I wish I was your neighbor so I could invite myself over for dinner all the time. If only I had a cooking bone in my body ;) Thanks for the inspiration, maybe one day I will move past Easy Mac hehe
ReplyDeleteHoly moly!!!
ReplyDeleteI've been looking for a sweet Salted Caramel recipe!
I made Cinnamon and sugar bread the other day and it was amazing!
I can't wait to make this :-) I love you're blog and that you're a 'carboholic', I'm such a foodie as well and can't wait to see more recipes from you!
xx
http://tattoosandvintagediamonds.blogspot.co.nz/
Oh NO! My weakness is salted caramel. This must smell delicious as it cooks.
ReplyDeleteThanks for visiting me Val!
xx
leslie
Okay, this looks so delicious. That's it I'm making it this weekend for our church Halloween night. I was thinking of something and this is it!!!!! Don't you think that would be perfect on a chilly night, warm bread pudding-salted caramel no less. Thank you my dear for your efforts, they are always appreciated. Love,
ReplyDeleteShauna xoxoxoxo
Val! This is amazing!
ReplyDeleteThank you!
~Lynne
w/L.
Looks yum!!! I don't think I've ever had bread pudding...definitely going to have to try this one!
ReplyDeleteOh wow, oh wow! You are killing me! I love bread pudding! I went to New Orleans and did a bread pudding shoot out. Eating it everywhere we went. Yours looks fabulous! Must make it!!
ReplyDeleteXO Kris
Crickey Val. You've done it again. I can't tell you how much I love your recipes and photos.
ReplyDeleteaaaah looks so beyond DELISH!!! most def going to make this for Thanksgiving!
ReplyDelete<3Amanda
feast.fashion.faves
bread pudding just makes me feel warm and cozy inside. :) beautiful styling!
ReplyDeleteThis look delicious! Need to try!
ReplyDeleteI am a carb lover as well. This looks yummy!
ReplyDeleteI want now!!! YUM!!
ReplyDeleteI'm sold! I've got a bunch of croissants in the freezer and have been looking for a way to use them up. This is perrrrrfect. Thanks Val!
ReplyDeleteThis looks absolutely divine! Makes me all warm and cozy just looking at it.
ReplyDeleteWow. I have no words for how good this looks!
ReplyDeleteThis looks amazing!
ReplyDeleteLOVE bread pudding & it makes me extra happy that there are no raisins!
ReplyDeleteWow wow wow! This sounds amazing! Salted caramel anything is good in my book!
ReplyDeleteOhmygosh....this sounds (and looks) so good. I will basically eat anything with salted caramel on it.
ReplyDelete*Erin
goodness gracious, i don't know if anything has ever looked so good! :)
ReplyDeleteThis sounds so wonderful!
ReplyDeletexx
I'm thinking about how amazing this would be with a cup of coffee for breakfast...or lunch...or dinner. LOL! Sounds so yummy Val! :-)
ReplyDeleteVanessa
My husband loves bread pudding, so I might have to give this a try! Gosh, this sounds so good...really, how could anything with salted caramel not be delicious?!
ReplyDeleteHi Val,
ReplyDeleteThis looks so delish, makes me want a bite with a nice cup of hot piping coffee. :) XO ~Liz
You had me at salted caramel!
ReplyDeleteOh my goodness... this looks so good! I am having a fall get together this weekend and just might need to make it. xx
ReplyDeleteThis is like all my favorite things mashed into one dish - delicious!!
ReplyDeletesounds amazing!!!
ReplyDeleteSuch great reads!!!!! You have a wonderful and relaxing weekend my lovely!!!!
ReplyDeleteThis looks absolutely amazing, Val!
ReplyDeleteThis sounds fantastic! And the pictures of it make it look so good. I'll have to pick up the items at the store today.
ReplyDeletehttp://heidiswanderings.blogspot.com/
This sounds absolutely Val! Would it be too greedy to use pain au chocolat instead of plain croissants?! Yuuummm!
ReplyDeleteOh my, this sounds wonderful! I love bread puddings and can imagine how delicious this recipe is with croissants instead.
ReplyDeleteThis looks really yummy! Do I see Anthro bowls? They are gorgeous!
ReplyDeletesalt+caramel+croissant is absolutely heavenly. WOW! Is there anything better? I think not! So glad to you see back!
ReplyDeleteLooks heavenly!!
ReplyDeleteincredddible.
ReplyDeleteI love the combinations you think of Val! I need a bite of this right now!
ReplyDeleteoh my gosh! Melting right now over this!! YUM!!
ReplyDelete