Stuffed Peppers with Turkey and Orzo

I love stuffed vegetables, whether it be stuffed zucchini or tomatoes,

it's fun and we tend to eat with our eyes first. It's a great way to get your kids

to eat their vegetables. These are stuffed with orzo and lots of cheese.

Serve these beauties with a side salad and breadsticks.

Stuffed Peppers with Turkey and Orzo

1 lb ground turkey

1 onion

4 to 5 garlic cloves minced

2 cups cooked orzo

1 large jar marinara sauce

1 cup shredded mozzarella

1/2 cup parmesan cheese

salt and pepper

1/2 teaspoon red pepper flakes

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1 teaspoon italian seasoning

1) Preheat oven to 350 degrees.

2) Heat a skillet with olive oil and cook onion until soft add garlic and coo

for about 3 minutes. Add ground turkey and cook until done. Add sauce

 and spices. Take off of heat and add cheeses. Stuff 6 peppers.

 Note - At this point I like to top each pepper with extra sauce and

cheese. Bake for 40 to 45 minutes.