Barbecue Baked Beans

This is a perfect side dish for your Summer grilling.

Barbecue Baked Beans

1 1/2 pounds lean ground beef

1 red onion, diced

1 green bell pepper, diced

1 red bell pepper, diced

1 tablespoon minced garlic

1 ( 28 ounce ) can of baked beans - I used Bush's

1/2 cup barbecue sauce

1/2 cup ketchup

2 tablespoons spicy mustard

2 tablespoons Worcestershire sauce

1 tablespoon soy sauce

4 tablespoons brown sugar

1/2 pound cooked bacon

1) Preheat oven to 350 degrees.

2) In a large skillet cook hamburg, bell peppers, onions and

garlic. Add beans, barbecue sauce, ketchup, mustard, Worcestershire sauce,

soy sauce, and brown sugar. Mix and simmer 5 minutes.

3) Transfer to a greased 9 by 13 pan. Sprinkle with bacon and cover with

aluminum foil and bake for 45 minutes. Remove foil and bake 10 

additional minutes. Let casserole stand ten minutes before serving.