sweets treats without ever having to turn on the oven!
Cheesecake Waffle Cups
1 package ( 8 ounce) cream cheese, softened
1 can ( 14 ounce) sweetened condensed milk
1/3 cup lemon juice
1 teaspoon vanilla extract
4 waffle bowls
1 cup cherry pie filling
In a small bowl, beat cream cheese until smooth. Gradually
beat milk until smooth. Stir in lemon juice and vanilla.
Spoon about 1/3 cup into each waffle bowl, top with 2
tablespoons pie filling. Repeat.