Tuesday, April 12, 2011
Butterfinger Cake
Butterfinger Cake =Wicked Good and that is coming from the mouths of picky
children. It's very rare to make something that all the family loves. I knew this
cake was a winner when my one son that really does not like anything, went
for seconds. SCORE! No baking involved...
Butterfinger Cake
1 cup crushed Ritz (about 30 crackers)
1 cup graham cracker crumbs
4 Butterfinger candy bars, crushed
3/4 cup butter, melted
1 1/2 cups cold milk
2 packages (3.4 ounces each) instant vanilla pudding mix
1 quart frozen chocolate yogurt, softened
1 carton ( 12 ounces) frozen whipped topping, thawed, divided
1) In a large bowl, combine the first four ingredients, set aside 1/2 cup for the
topping. Press remaining crumb mixture into an ungreased 9 x 13 dish.
Chill for 5 minutes.
2) Meanwhile, in a large bowl, whisk milk and pudding mixes for 2 minutes.
Let stand for 2 minutes or until set. (mixture will be thick) Stir in frozen yogurt
and 1 cup whipped topping until smooth. Spread over crust.
3) Top with remaining whipped topping, Sprinkle with reserved crumb mixture.
Refrigerate for at least for 8 hours.
Labels:
dessert
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Wow, Val! This looks fabulous! Another great dessert idea for my church crowd! Thanks!
ReplyDeleteWowzer, I have a cold but think I could even taste the wonderfulness that is this dessert.
ReplyDeleteoh. my. lanta. that looks way too good! i'm gonna have to make it soon!
ReplyDeleteOh Lawdy Girl, ya trying to make me HUGE?? LOL
ReplyDeletethis looks awesome:)
Don't forget to link up Friday for my Recipe Swap!!
I hope your day is great-
Oh this looks sinful... :) I bet it's delicious with my morning cup of coffee!
ReplyDeleteI want this for breakfast. And I love that no baking is required. Sometimes I just get tired of dealing with the oven.
ReplyDeleteThis. Is. Perfection.
ReplyDeleteMy kids would love this. This looks like it may be on the menu very soon. Weekend dessert after a bbq would be perfect.
ReplyDeleteYUMMY...I love Butterfingers and I know I am going to love this one! ;D
ReplyDeleteThis looks so yummy Val.. I only wish I was your neighbor! I could be your taste tester. Ha!
ReplyDeleteYou speak to my heart.
ReplyDeleteUmmmm....yes please!! :-)
ReplyDeleteVanessa
Yum! I love the idea of using ritz in the crust.
ReplyDeleteLoooove Butterfingers! This looks so yummy! Girl, how are you not 400lbs? This looks like a must try. Thanks for sharing.
ReplyDeleteok SERIOUSLY! :-) I am DYING to try this! :-) CANNOT WAIT!!!!!!!!!!!!!!!! YUMMMMMMM!!!!!!!!!
ReplyDeleteOh boy!!!!! I see a new dessert on the horizon for my weekend....and I also see an ever expanding butt!!!!! Ha....but I thank you anyway. Heavenly.
ReplyDeleteOh Val, how decadently delicious!!
ReplyDeleteCome over on Friday I will have a Very Fashionable Giveaway!!
xoxo
Karena
Art by Karena
Ohhhh Val! You had me at Butterfinger! YUMMM!
ReplyDeleteSTOP IT! How could this NOT be good? Butterfingers, butter, cool whip, graham crackers??? You're really outdone yourself with this one, Val. I'd love to have a slice right now and it's only 8am. :)
ReplyDeletethis sounds so amazing! i bet we could demolish this in a matter of minutes :)
ReplyDeleteYUM! Sounds great! And I love that it's no bake! Thanks for sharing :)
ReplyDeletehooly moly, you seriously have the best recipies! this looks SO good. and totally loving the no-bake factor! perfect for summer! xoxo jcd :: cornflake dreams
ReplyDeleteI am SO making this!! Your the best ; )
ReplyDeleteThank you for this recipe...I am definitely going to have to make it!
ReplyDelete~Trisha
Oh my god... absolute heaven. This looks insane!!
ReplyDeletenow.please.
ReplyDeletemy hubby LOVES butterfinger. Looks like a new birthday cake is in the works for him!
ReplyDeleteI am in love with this cake! So easy but it looks so delicious!
ReplyDeleteThe candy just met its match! oh.my.gosh! I really wish I was your neighbor!!!!! =) yummmmmmm
ReplyDeletexoXOxo
Jenn @ Peas & Crayons
This looks amazing!!! I love butterfingers!
ReplyDeleteI also love the Spring Vege pizza recipe I found here too. Thanks!!
HOLY yummoful! I love butterfingers..well in fact we all do...have to try this some time. I do not get how you are so darn thin!
ReplyDeletewhoa now! i love me some butterfinger--this looks insane--in a good way!
ReplyDeleteYou are KILLING me with all of these desserts! They look sooooo good!
ReplyDeleteThat looks wickedly good! I was reading your profile and you're a girl after my own heart. I love Target big time!
ReplyDeleteThis looks ridiculous!! In a good way that is. That filling in the middle looks so yummy.
ReplyDeleteThis is insane girl!! My mouth is watering and now I need a piece please!!
ReplyDeleteare you KIDDING me - this looks insane?! and no bake?! OMG - love!
ReplyDeleteDIVINE!!! This looks so amazing...just drooling over here!
ReplyDeletewicked good-- i couldn't agree more! this does look wicked good :)
ReplyDeleteOh . . . hellllooooo! I want a bite now!! Seriously . . . I think I need to go out and buy some Butterfingers. How do you come up with all these fabulous recipes??
ReplyDeleteYOU!!!! ARE EVIL!!!!!!!! I still love you. WHY do you keep doing this to me? This recipe looks AMAZING!!!! YOU ARE NOT HELPING MY BIKINI GOALS!! But alas, I still love you.
ReplyDeleteWow, wicked, it looks mighty wicked! And no baking, sounds like one for me! Thanks for the recipe, I was looking for something for my DIL's b day. Can't wait to try it. Thanks for sharing, Marla
ReplyDeleteYou are killing me Val! I am all about the sweets but I don't know if I can keep up with your desserts. You see if I make a dessert I have to finish it in like 2 days or else i think the world might end! Love this cake Love it love it!
ReplyDeleteOh it does look sinful! I want some now:) Can't wait to try it!
ReplyDeleteYOU ARE WICKED!!!!
ReplyDeleteI just want to lick my monitor after looking at that photo. This might be a weekend treat for sure. Yummy!!
ReplyDeletei wanna eat that for breakfast! wow!
ReplyDeleteIt's my Birthday today and I would like this please... So when should I pick you up at the airport??
ReplyDeletei think you just triggered my sweet tooth
ReplyDeleteOh my goodness...I think that I cried a little bit when I saw that...looked THAT good!!
ReplyDeleteThis looks incredible Val! I want to eat that right now, kinda bummed you have to refridgerate it for 8 hours! haha.
ReplyDeletep.s. I got your button up as a sponsor XO
I LOVE Butterfinger! This looks heavenly!
ReplyDeleteSusan www.ugogrrl.com
Oh my gosh! I will be making this soon! I have been craving Butterfingers lately that is so funny...
ReplyDeleteoh my. I am already hungry, and now my stomach is throwing a fit! :) yummy!! looks incredible. Your nacho mac n cheese and the berry puff look divine. sorry I've been away- crazy week!! luv ya!! ♥
ReplyDeleteAre you serious? Butterfinger cake!!! My heart be still. Yummo!
ReplyDeleteWOW.
ReplyDelete***** Marie *****
allthingsmarie.com
Um Val, this is so wrong on so many levels! I want to just lick it off the screen. lol I don't doubt at all that your kiddos declared it "wicked good" I will definitely be trying this one...or you could just bring me a piece. ;)
ReplyDeleteHeather
you should have given my mom cooking lessons on some of these when i was a kid!!!!!
ReplyDeleteThanks so much for your sweet comment on my blog, Val . . . and HOLY GOODNESS, I'm about to die just looking at that cake! YUM! I'm convinced with this post alone--I'm a new follower!
ReplyDeleteRachel @ Maybe Matilda
Oh wow...I am dying! I need this now! Thanks for the comment on yesterday's post honey..hope you have a great day! Kori xoxo
ReplyDeleteOh my word. This is a winner!!! Yummy in my tummy (:
ReplyDeleteThis just look simply divine! I want to make this right now, right at this very second. All week I have been CRAVING something yummy sweet. You know, not the usual spoonful of Nutella, but something very, very good. So, this post comes at a perfect time! I am just scared to death if I make it I will eat the entire thing! That is why I need you as a neighbor, so I can come over and just have one piece!
ReplyDeletexoxo
jenn
Oh no you didn't! This looks so good I can hardly stand it!!
ReplyDeleteHugs!
Heather
ohmy! What is not to love about this one, Val?! It's looks delicious!
ReplyDeleteOH. MY. GRAVY.
ReplyDeleteI just died.
This looks soooo amazingly good!! I'm a butterfinger lover so I would probably devour that whole thing!!
ReplyDeleteOh wow goodness, Val! This looks incredibly decadent and delicious. My Butterfinger-lovin' husband would just die if I made this for him!
ReplyDeleteWow, this looks SO good! I make a Butterfinger cake but this version sounds so much better...can't wait to try it! :)
ReplyDeleteJust found you through "A Bowl Full of Lemons" and I'm so glad. I was scanning through your posts and there are so many I want to make!! I try to make one or two new recipes a week just for fun and there will be many coming from here!
ReplyDeleteI have one question . . since you use frozen yogurt - should it go back in the freezer or just be refrigerated? I don't usually by frozen yogurt so I'm not sure if it "meltey" like ice cream or just gets creamy like yogurt . .
ReplyDeleteoh my gosh this looks so good! right now i'm in the middle of baking my way through a cookbook so I'll have to add this to my list of recipes I want to try and need to try when I'm done!
ReplyDeleteWow, ladies....your "awesomeness" amazes me!! Jackie, you can refrigerate it after making it. The pudding helps set the frozen yogurt and it's a whipped texture. YUM =)
ReplyDeleteoh my lord!...I may have to add this to the list of desserts I want to make for Easter. I've had no sugar for a month and it's gonna be a free for all for this girl!
ReplyDeleteOh my gosh, how did you know that Butterfinger is my all-time favorite candy bar!?! This looks amazing!
ReplyDeleteVal...you are killing me. This so has my name written all over it!
ReplyDeleteOMG! Made this and it is divine. So so good.
ReplyDeleteThanks for sharing!
This looks so good!
ReplyDeletei just featured you on my blog :)
ReplyDeleteJust wanted to let you know I changed my blog url from eating in winnipeg to http://thesweetdetail.blogspot.com/ hope to have you come over there and follow me there :)
ReplyDeleteBookmarking this one for my husband. He's a big Butterfinger fan :)
ReplyDeleteOkay...so I made this. And I failed. My middle section did not come out very good. It was thin...and just tasted like a lot A LOT of whipped cream. Next time....I'm coming to YOUR house! lol ;)
ReplyDeleteI can't wait to try this! Love your site. I'll definitely be back.
ReplyDelete: ))
Jen
This looks like the tastiest, sweetest cake ever! Fab recipe.
ReplyDelete