Tuesday, September 11, 2012

Zucchini Bread with Pineapple and Golden Raisins


    Hi there.....It's been awhile. I've been enjoying family time so much that it's been kinda
    hard for me to log on to the computer. Such a good thing. I share with you today the
    most moist and delish zucchini bread. Filled with pineapple and golden raisins. Fall is
    just around the corner and that means lots of baking in my house. I'm day dreaming
    of those wonderful smells. Have a cup of tea or coffee and enjoy a nice slice of bread.

                                         Zucchini Bread with Pineapple and Golden Raisins

                     2 cups of shredded zucchini
                     1 ( 8oz ) can crushed pineapple
                     1 cup golden raisins
                     3 eggs
                     1 cup vegetable oil
                     2 teaspoons vanilla extract
                     3 cups flour
                     2 cups sugar
                     2 teaspoons baking soda
                     1/2 teaspoon baking powder
                     2 teaspoons cinnamon
                     1 teaspoon pumpkin pie spice
                     1 teaspoon salt
                   
             1) In a large bowl, combine the eggs, zucchini, oil, pineapple, raisins and vanilla.
             Combine dry ingredients. Stir until just moist.
             2)Preheat oven to 350 degrees. Grease 2 loaf pans and pour into pans. Bake for 45
             to 50 minutes or until done.


53 comments:

  1. of course you did...because you are amazing!

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  2. So glad you're enjoying family time..so important. I sure am missing my boys more now that they are back in school

    I've never made zucchini bread! I like the idea of pineapples too. I think it would add a nice sweet flavor.

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  3. This looks delicious! I can't wait to try it!

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  4. First off, I LOVE that first picture. It makes me wish summer could stay a bit longer! And this recipe looks delicious!

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  5. Love this little twist on zucchini bread. Your pineapple maraschino cherry bread is still a fave!

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  6. mmm. I haven't baked with golden ranges- I neeeed to get on it! Thanks for the reminder

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  7. Looks yum,gotta try it! Thanks for sharing xx

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  8. I'm coming over that zucchini bread looks DIVINE!! There is nothing better than moist zucchini bread, and a warm cup of coffee or tea! YUM!! =)

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  9. OMG when I think I have heard of all the foods, MMMM this a try:)

    http://www.thefashionhive.com

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  10. I love that you added the pineapple! That definitely sounds perfect with a cup of coffee on a crisp Fall day! :-)
    Vanessa

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  11. Yum! I will definitely be trying this :)

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  12. Oh boy this is one of my favorite breads...great looking recipe here Val!

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  13. A really yummy looking zucchini bread :)

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  14. I LOVE zucchini bread and can't believe I haven't made it yet during zucchini season! Thanks for the delicious reminder. I love the addition of pineapple and raisins! Hope you're well honey. xo

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  15. I still have an overabundance of zucchini and this seems the way to go!

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  16. I love zucchini bread but I'm not a fan of raisins. As usual your posts make me hungry.

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  17. just lovely! i can't wait to try this!

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  18. I love all things zucchini bread, and with pineapples? OH MY! YES!

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  19. Yummy! Golden raisins were enough to get me drooling!! They sound delicious and plump and juicy!! In fact, my mouth is watering as I type!!

    Sarahx

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  20. One of my very favorite things!! Yum!
    Hope you are doing great Val!
    xx

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  21. Every time I read your blog I end up starving but also inspired to make something good!

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  22. Yummy this looks delicious! I LOVE zucchini bread and I bet the addition of pineapple is amazing! :)

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  23. I just made pineapple cake but still have an extra can of pineapple. This sounds perfect!

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  24. I love all zucchini breads but the pineapple addition sounds absolutely wonderful.

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  25. SO glad you are back lady! i have missed your fabulous recipes but so glad you were able to escape the good old blog for a bit.

    xoxo

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  26. This sounds so amazing... I love fresh baked bread. Glad you were able to take some time off from the blogging world and enjoy your beautiful family. Happy Friday!

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  27. Enjoy your time with the family!! The bread looks awesome, one of my favorites. Have a wonderful weekend.

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  28. What a unique twist on regular zucchini bread. I will definitely have to give this a try! Thanks for sharing. xo

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  29. I really like the pineapple in this! What a lovely zucchini bread.

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  30. Love the addition of pineapple in this, Val. Two fruit and one veg, does that make it healthy? ;)

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  31. Hi friend! It feels good to have a free minute to pop on over for a visit! :)

    This recipe sounds/looks awesome!

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  32. oh how i miss you when you are gone:) Golden raisins in the bread- now that is genius. love it

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  33. I don't know if it's the yummy looking bread or the beautiful colors but this picture perfect pic just makes me happy inside! You are so awesome!

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  34. This seems great! I will make sure I try it this weekend but maybe in a smaller shape. Thanks for the great inspiration.

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  35. I haven't ever tried zucchini bread, but this sounds fabulous. It looks good too.

    *Erin

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  36. Val, I make bread a lot. I am going to try this on Saturday. I make this bread but never have done it this way-love the twist. Take care, and happy weekend!

    Shauna

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  37. All I can say is "Oh my and yes please"! Have a great weekend friend!

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  38. Hello my friend. Haven't seen you in a while - hope you are off enjoying real life! I haven't made zucchini bread in years - this looks so delish!

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  39. Hmm, interesting mix of flavors! I've never had anything like this, but it sounds really good!

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  40. Zuchinni Bread is one of my favorites! this looks really good!

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  41. looking forward for more of your awesome foods, I mentioned you in the liebster award, you might want to grab it! http://hind-toufga.blogspot.com/2012/09/the-liebster-award.html

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  42. This looks amazing, definitely have to try it!

    fortheloveofblack.blogspot.com

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  43. Your zucchini bread recipe sounds so tasty, Val! Love all the spices and the golden raisins, as opposed to the run-of-the mill raisins:)

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  44. WOW...MY MOUTH IS WATERING. I really want to make this! thank you.

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  45. Looks delicious!

    http://thestyleattitude.blogspot.it/

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