Sunday, January 13, 2013
I have had a long love affair with Greek food. I grew up in a pretty big city and lived
4 minutes, walking distance to a Greek restaurant..that's when it all started. I was
obsessed with baklava, moussaka, spanakopita, and all things feta related. I was the -
only 10 year old that I knew that would order a spinach pizza with feta over a cheese
pizza. Fast forward 20 years and not much has changed. I will cook anything Greek
and I will throw feta on just about anything. This recipe is very easy and can be served
alone or as a side dish...it would go prefect with lemon chicken. Enjoy!!
2 English cucumbers, sliced
2 tablespoons red onion, minced
1 garlic clove, minced
1/2 lemon, juiced
1 tablespoon olive oil
1 teaspoon oregano
4 ounces feta
salt and pepper
1) Mix all of the 9 ingredients in a bowl and serve.
Here are a few more of my favorite Greek dishes.
Greek Pasta Salad - Greek Couscous - Avocado Feta Salsa