Monday, September 15, 2014

Potato Pancakes

I don't know about you, but when I make mashed potatoes, I always have
and ton of left overs - here is a great recipe to use them up for your morning
breakfast. It would be great served along side sausage and eggs.

Potato Pancakes

2 cups mashed potatoes
1 egg, beaten
1/4 cup flour and more for rolling the potatoes
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
salt and pepper
2 tablespoons vegetable oil
1/2 cup cheddar cheese 
2 tablespoons fresh chives

1) Combine potatoes, egg, 1/4 cup flour, spices, cheese and chives in a bowl.

2) Heat skillet with oil over medium heat. Roll potatoes into little patties and
place them into a little dusting of flour and place in frying pan and cook on
each side until golden. Serve with sour cream and chives.

Note - I also like to serve mine with applesauce.


  1. I just love potato pancakes especially with applesauce!

  2. My grandma would always make me these when I we had leftover mashed potatoes. Okay, obviously not as beautiful and delicious as yours. This just makes me so happy to look at.

  3. yummy! i 'll take some, please! ;)

  4. they are so cute much less delicious. Love the use of the potatoes as the base! YUM!

  5. Potato Pancakes are one of my favorite meals, and yours looks DIVINE! YUM!! :)

  6. I've been wanting to make sweet potato pancakes for awhile, this gives me some motivation:)

  7. I've never tried to make my own potato pancakes. These look wonderful!

  8. I feel like maybe I already commented on this, but when I see these I think of my Grampy's amazing potato pancakes that I grew up with. He never wrote down the recipe and now he's old so he can't remember it lol. I need to try these stat, they look amazing.

    Pink Wings


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