I have loved eating Sloppy Joes since I was a little girl.
Do you know how easy it is to make them from scratch? So easy.
Anyone that knows me, knows that I'm obsessed with Greek food
and even more obsessed with feta cheese. I literally will put it on everything.
You will be pleasantly surprised how scrumptious these are. They are -
now in my menu rotation. I hope you give them a try.
Greek Sloppy Joes
1 1/2 pound ground beef
1 red onion, diced
1 green bell pepper, diced
1/2 can tomato paste
1 ( 15 ounce ) can tomato sauce
salt and pepper
1 1/2 teaspoons oregano
1/2 teaspoon each garlic and onion powder
1) In a large skillet cook ground beef, onion and pepper, until cooked through.
Drain, add tomato paste, tomato sauce and all of the seasonings. Bring to a
simmer and cook for 10 minutes or until thickened.
Note - I like to serve these on rolls. Sometimes I toast them.
Red onions sprinkled on top are my favorite.
Add lettuce and extra feta.