Wednesday, June 3, 2015

Barbecue Baked Beans


This is a perfect side dish for your Summer grilling.


Barbecue Baked Beans

1 1/2 pounds lean ground beef
1 red onion, diced
1 green bell pepper, diced
1 red bell pepper, diced
1 tablespoon minced garlic
1 ( 28 ounce ) can of baked beans - I used Bush's
1/2 cup barbecue sauce
1/2 cup ketchup
2 tablespoons spicy mustard
2 tablespoons Worcestershire sauce
1 tablespoon soy sauce
4 tablespoons brown sugar
1/2 pound cooked bacon

1) Preheat oven to 350 degrees.

2) In a large skillet cook hamburg, bell peppers, onions and
garlic. Add beans, barbecue sauce, ketchup, mustard, Worcestershire sauce,
soy sauce, and brown sugar. Mix and simmer 5 minutes.

3) Transfer to a greased 9 by 13 pan. Sprinkle with bacon and cover with
aluminum foil and bake for 45 minutes. Remove foil and bake 10 
additional minutes. Let casserole stand ten minutes before serving.


4 comments:

  1. Looks and sounds delicious! Hope you are doing well.

    ReplyDelete
  2. This looks delicious. I have never tried adding beef to my baked beans, but what a great idea to make it a complete meal.

    http://foodfashionandflow.blogspot.com/

    ReplyDelete
  3. These look perfect, Val. Love me a good bean recipe!

    ReplyDelete

Related Posts Plugin for WordPress, Blogger...