This is a perfect side dish for your Summer grilling.
Barbecue Baked Beans
1 1/2 pounds lean ground beef
1 red onion, diced
1 green bell pepper, diced
1 red bell pepper, diced
1 tablespoon minced garlic
1 ( 28 ounce ) can of baked beans - I used Bush's
1/2 cup barbecue sauce
1/2 cup ketchup
2 tablespoons spicy mustard
2 tablespoons Worcestershire sauce
1 tablespoon soy sauce
4 tablespoons brown sugar
1/2 pound cooked bacon
1) Preheat oven to 350 degrees.
2) In a large skillet cook hamburg, bell peppers, onions and
garlic. Add beans, barbecue sauce, ketchup, mustard, Worcestershire sauce,
soy sauce, and brown sugar. Mix and simmer 5 minutes.
3) Transfer to a greased 9 by 13 pan. Sprinkle with bacon and cover with
aluminum foil and bake for 45 minutes. Remove foil and bake 10
additional minutes. Let casserole stand ten minutes before serving.