Tuesday, September 7, 2010

Baked Eggs In Tomatoes

Baked Eggs In Tomatoes? What? Yeah, so good! I served
these over Browned Butter Corn and Grilled Chicken!

Baked Eggs In Tomatoes
4 large beefsteak tomatoes
salt and pepper
garlic powder
1/2 cup of fresh corn or frozen
4 large eggs
2 teaspoons of snipped fresh chives
1/4 cup of grated parmesan
1/4 cup of cheddar cheese

1) Preheat oven to 350 degrees. Line a 9-inch baking dish
or pie plate with parchment. With a serrated knife, cut off
top 1/2 inch from the tomato. With a spoon of melon baller,
gently remove seeds and membrane, being careful not to
break through flesh of tomato. Place tomatoes in dish and
season with salt and pepper.
2) Divide corn among tomatoes. In a medium bowl, whisk
together eggs and chives and season with salt, pepper and
garlic powder. Divide egg mixture among tomatoes and
top with cheeses. Bake until egg mixture is set, 45 to 50
minutes. Serve warm. Everyday Food.


  1. YUMMY!!! That looks really really good! This is going into my recipe file!

  2. Wow these sound great! I'm going to have to make these!

  3. What a great way to eat up all the delicious tomatoes that are so abundant right now.
    Great recipe and I might have to try it.

    Thanks for stopping by my blog and leaving a nice comment.


  4. Never heard of such a thing!!!.. and you make it look really good!

  5. This looks so good! I am going to give it a
    try! Thank you Val!

    Flora Doora

  6. Thanks for stopping by my blog Val!

    This recipe of eggs inside BIG beautiful tomatoes looks out of this world YUMMY!!!! :-)

  7. yum! I've baked eggs in POTATOES but never tomatoes...such a great idea!

  8. Oh my gosh! I never would have thought of this! Sounds wonderful! =)

  9. This looks wonderful and grilled corn is one of my favorite things ever.

  10. Bookmarking this! I am so eager to try it! Looks AWESOME!!!!

  11. Yum, my two most favorite foods in one. I've never heard of this, but am definitely going to be making it!

  12. I am going to have to give this a try... thanks for the idea.

    have a great day!

  13. Oh my, these sound fabulous! I am bookmarking this right away!


  14. Your blog is gorgeous. I love it! And this recipe? Oh my gosh- I just bought a big tomato and I totally want to make this tonight! Brilliant!


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