Tuesday, October 23, 2012

Salted Caramel Croissant Bread Pudding


             Bread Pudding is one of those things in life that I can never pass on...Chances
         are that if I go to a restaurant and it's on the menu. I'm totally ordering it. I guess it's
              just the CARB lover in me. I'll take it any way I can get it. This particular bread
                      pudding speaks to me...caramel, salted, croissants...need I say more?

                                                   Salted Caramel Croissant Bread Pudding

                               6 day old croissants
                               1 cup hot water
                               1 1/2 cups brown sugar
                               4 eggs, beaten
                               1 cup of milk
                               1 cup of half and half
                               1/2 cup of sugar
                               1 teaspoon vanilla
                               1 teaspoon cinnamon
                               1/2 teaspoon kosher salt

                      1) Grease a 2 qt baking dish
                      2) Combine hot water and brown sugar, pour over croissants
                      3) Combine remaining ingredients and pour over croissants
                      4) Bake at 350 degrees for 50 - 60 minutes.
                      5) Serve with vanilla ice cream

                      Note - Before baking I sprinkle with a little brown sugar and salt.


46 comments:

  1. Now that's what I'm talking bout!!!!!

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  2. Oh my gosh this looks incredible!!! Gorgeous photos, Darling!

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  3. Looks amazing!! I am drooling. Another fab recipe Val!

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  4. So I just took a cooking class where we made krispy kreme bread pudding! Crazy. This looks much tastier :)

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  5. Ooohh this looks good!! I LOVE bread pudding!

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  6. Oh man, oh man! That sounds super yummy!!!

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  7. All I can say is YUM!! I wish I was your neighbor so I could invite myself over for dinner all the time. If only I had a cooking bone in my body ;) Thanks for the inspiration, maybe one day I will move past Easy Mac hehe

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  8. Holy moly!!!
    I've been looking for a sweet Salted Caramel recipe!
    I made Cinnamon and sugar bread the other day and it was amazing!
    I can't wait to make this :-) I love you're blog and that you're a 'carboholic', I'm such a foodie as well and can't wait to see more recipes from you!
    xx
    http://tattoosandvintagediamonds.blogspot.co.nz/

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  9. Oh NO! My weakness is salted caramel. This must smell delicious as it cooks.

    Thanks for visiting me Val!

    xx
    leslie

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  10. Okay, this looks so delicious. That's it I'm making it this weekend for our church Halloween night. I was thinking of something and this is it!!!!! Don't you think that would be perfect on a chilly night, warm bread pudding-salted caramel no less. Thank you my dear for your efforts, they are always appreciated. Love,

    Shauna xoxoxoxo

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  11. Looks yum!!! I don't think I've ever had bread pudding...definitely going to have to try this one!

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  12. Oh wow, oh wow! You are killing me! I love bread pudding! I went to New Orleans and did a bread pudding shoot out. Eating it everywhere we went. Yours looks fabulous! Must make it!!
    XO Kris

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  13. Crickey Val. You've done it again. I can't tell you how much I love your recipes and photos.

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  14. aaaah looks so beyond DELISH!!! most def going to make this for Thanksgiving!

    <3Amanda
    feast.fashion.faves

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  15. bread pudding just makes me feel warm and cozy inside. :) beautiful styling!

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  16. This look delicious! Need to try!

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  17. I am a carb lover as well. This looks yummy!

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  18. I'm sold! I've got a bunch of croissants in the freezer and have been looking for a way to use them up. This is perrrrrfect. Thanks Val!

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  19. This looks absolutely divine! Makes me all warm and cozy just looking at it.

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  20. Wow. I have no words for how good this looks!

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  21. LOVE bread pudding & it makes me extra happy that there are no raisins!

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  22. Wow wow wow! This sounds amazing! Salted caramel anything is good in my book!

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  23. Ohmygosh....this sounds (and looks) so good. I will basically eat anything with salted caramel on it.

    *Erin

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  24. goodness gracious, i don't know if anything has ever looked so good! :)

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  25. I'm thinking about how amazing this would be with a cup of coffee for breakfast...or lunch...or dinner. LOL! Sounds so yummy Val! :-)
    Vanessa

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  26. My husband loves bread pudding, so I might have to give this a try! Gosh, this sounds so good...really, how could anything with salted caramel not be delicious?!

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  27. Hi Val,
    This looks so delish, makes me want a bite with a nice cup of hot piping coffee. :) XO ~Liz

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  28. Oh my goodness... this looks so good! I am having a fall get together this weekend and just might need to make it. xx

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  29. This is like all my favorite things mashed into one dish - delicious!!

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  30. Such great reads!!!!! You have a wonderful and relaxing weekend my lovely!!!!

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  31. This looks absolutely amazing, Val!

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  32. This sounds fantastic! And the pictures of it make it look so good. I'll have to pick up the items at the store today.

    http://heidiswanderings.blogspot.com/

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  33. This sounds absolutely Val! Would it be too greedy to use pain au chocolat instead of plain croissants?! Yuuummm!

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  34. Oh my, this sounds wonderful! I love bread puddings and can imagine how delicious this recipe is with croissants instead.

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  35. This looks really yummy! Do I see Anthro bowls? They are gorgeous!

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  36. salt+caramel+croissant is absolutely heavenly. WOW! Is there anything better? I think not! So glad to you see back!

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  37. I love the combinations you think of Val! I need a bite of this right now!

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  38. oh my gosh! Melting right now over this!! YUM!!

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