This would be a very pretty cake for St. Patty's...Not only is it pretty and festive,
it is also tasty and incredibly easy. My daughter and her friends gobbled it right up.
This would be great for a Spring Pot luck or take it to a Easter get together. We eat
with our eyes first and this is so pretty! Don't forget your colored sprinkles.
You also can use any flavor gelatin...Strawberry, orange, lemon and raspberry.
Lime Poke Cake with Pudding Frosting
FOR THE CAKE -
1 package white cake mix
2 packages ( 3 ounces each ) lime gelatin
1 cup boiling water
1/2 cup cold water
1 cup cold milk
1 package ( 3.4 ounces ) instant vanilla pudding
1 carton ( 8 ounces ) whipped topping
green sprinkles, optional
1) Bake cake in a 9 by 13 greased pan. Bake according to package directions on box.
2) Let cake cool. In a small bowl, dissolve gelatin in boiling water, stir in cold water
and set aside.
3) With the tip or a wooden spoon or anything small and round, poke holes about
2 inches apart into cooled cake, Slowly pour gelatin over cake. Cover and refrigerate.
4) In a large bowl, whisk milk and pudding for 2 minutes. (mixture will be thick).
Fold in whipped topping. Spread over cake. Decorate with sprinkles.
Recipe found on Taste of Home