Monday, September 30, 2013
Steak Salad with Balsamic Dressing and Blue Cheese
I love a great salad and I love it even more, when there is a little protein in it and what
better protein non other than, a great steak. Soft and tender and done to perfection.
This is a great salad for a crowd and perfect to use any left over steak that you may have.
You can easily adapt it to your liking. Men will really like this.
Steak Salad with Balsamic Dressing and Blue Cheese
2 Fillet mignons - cooked to your liking - room temp
1 pint of cherry tomatoes - I roasted mine with garlic
1 bag spinach spring mix
1 shallot - minced
3 ounces blue cheese
Assemble your salad and drizzle with balsamic dressing.
Balsamic Dressing
1/4 cup balsamic dressing
2 teaspoon brown sugar
1 garlic clove, minced
1/2 teaspoon each, salt and pepper
3/4 cups olive oil
1) Whisk all of the ingredients until well blended and sugars dissolved.
Labels:
Salads
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Fancy steak house style! Love
ReplyDeleteThis looks yummy!
ReplyDeleteOMG YES. this is my favorite way to eat steak! and i love an excuse to pour on the blu cheese :) xo jillian - cornflake dreams
ReplyDeleteBlue cheese and steak---hands down one of the best combos!
ReplyDeleteWow, that looks fabulous!!! Bookmarking it!!!
ReplyDeletexo Kris
this is totally my kind of salad! Looks amazing!
ReplyDeleteSuch a perfect meal!
ReplyDeleteThis looks delightful, what a great salad!
ReplyDeletethe only way my husband will eat salad if it has meat on it. THIS LOOKS AMAZING! A home run in my opinion. I love when a salad is light yet fills me up.
ReplyDeleteBeautiful salad and definitely one for the men!
ReplyDeleteLove a steak salad ! Val, I love your genius recipes for healthy salads - all are wonderful !! You rock girl!
ReplyDeleteI have never tried steak salad before, but this looks fantastic!!
ReplyDelete